Catering Assistant (casual)

Flexible four to five hour shifts, working predominantly Monday to Friday between the hours of 06:30 and 22:30. To assist the Chefs with the production and presentation of fresh food to the highest standard, as agreed with the Executive Chef. To actively engage with our clients, exceeding their expectations and ensuring all aspects of the […]

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Kitchen Porter (casual)

Casual – Hours as and when required. Working predominantly between 07.00-23.00, including some weekends. Responsible for maintaining a consistently high standard of hygiene and cleanliness within a busy kitchen environment. Flexibility, sound communication skills, initiative and a strong work ethic is essential. Previous experience in a similar role is desirable. Overall objectives To actively engage […]

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